Sopah Thai Kitchen Menu
Sopah Thai Kitchen, located in Glen Cove, NY, offers a diverse menu of authentic Thai dishes. The restaurant provides a casual and quiet ambiance, ideal for lunch or dinner. With vegan options and catering services available, Sopah Thai Kitchen caters to a wide range of preferences. Customers praise the quality and freshness of the food, highlighting favorites like Pad Thai and Green Curry. The menu features appetizers like Chicken Satay and Emerald Veggie Dumplings, as well as flavorful dishes like Pineapple Fried Rice and Crabmeat Fried Rice. Reviewers commend the quick service and reasonable prices, making Sopah Thai Kitchen a standout option for delicious Thai cuisine. Whether dining in or ordering delivery, Sopah Thai Kitchen guarantees a satisfying culinary experience.
Appetizer
Buddha Delight
Fried tofu served with sweet chili sauce and crushed peanut.
Emerald Veggie Dumpling
Green wonton skin stuffed with vegetables served with spicy soy source.
Chicken Satay
Grilled marinated chicken served with peanut sauce and cucumber salad.
Steamed Thai Dumpling
Wonton skin stuffed with marinated grounded chicken served with spicy soy sauce.
Tod Mun Pla
Fried Thai curry fish cakes served with cucumber salad and crushed peanut.
Crispy Spring Roll
Glass noodles and vegetables served with sweet chili sauce.
Sopah Roll
Shrimp and grounded chicken wrapped in spring roll skin with sweet chili sauce
Curry Puff
Mixed ground chicken, onion, potatoes and yellow curry served with cucumber salad.
Crispy Calamari
Served with sweet chili sauce.
Steamed mussels
with Thai herbs and sweet basil in lemongrass broth.
Duck Roll
crispy duck, carrot, avocado, lettuce wrapped in tortilla skin with house sauce
Thai Wings
Deep fried marinated in Thai spices, served with sweet chili sauce
Thai Salad
Lettuce, tomato, cucumber, bean sprout, carrot and bean curd. Served with Thai peanut dressing.
Spicy Sausage Salad
Thai sausage seasoned with lime juice, red onion, cucumber, tomato, chill and cilantro.
Spicy Beef Salad
Grilled marinated beef with lime juice, chili pepper, cucumber, tomato, red onion, and cilantro.
Mixed Seafood Salad
Seasoned with lime juice, chili pepper, red onion, scallion, cilantro, bell pepper, and mint.
Papaya Salad
Shredded green papaya with shrimp, garlic, string bean, tomato, carrot, peanut, lime juice and chili.
Spicy Duck Salad
Marinated with roasted chill paste, lime juice, apple, mushroom, pineapple, red onion and cashew nut.
Spicy Shrimp Salad
Marinated with roasted chili paste, lime juice, mint, lemongrass, red onion, and scallion.
Salad
Fried Rice
Thai Fried Rice
Onion, tomato, scallion, and egg.
Thai Sausage Fried Rice
Thai Sausage, onion, scallion, tomato and egg
Sopah Fried Rice
Our special shrimp and chicken fried rice topped with delicious garlic pepper pork.
Drunken Fried Rice
Chili, bell pepper, onion, carrot, basil, and egg.
Crabmeat Fried Rice
with onion, scallion, tomato and egg
Pineapple Fried Rice
Onion, tomato, scallion, egg, pineapple, and cashew nut.
Pad Thai
Stir-fried rice noodles with egg, minced bean curd, bean sprout, scallion, and peanut.
Pad See Ew
Sauteed flat rice noodles in sweet soy sauce, chinese broccoli, and egg.
Tom Yum Noodles Soup
Thai-style rice noodles soup with lime juice, minced pork, shrimp, peanut, bean sprout, scallion, and cilantro.
Drunken Noodles
Sauteed flat rice noodles with chili pepper, onion, carrot, fresh basil and egg.
Sen Lek Khi Mao
Stir-fried rice noodles chili pepper, onion, carrot, fresh basil, and egg.
Noodles
Duck
Duck Curry
Red curry with coconut milk, pineapple, tomato, sweet pea, chili pepper and fresh basil.
Duck Tamarind
Topped with tamarind sauce, fried garlic, fried onion and roasted chili.
Duck Basil
Sauteed with chili sauce, bell pepper, string bean, onion, carrot and basil leaves.
Duck Pineapple
Topped with delicious gravy, onion, scallion, snow pea, tomato, cucumber, carrot and pineapple.
Garden Delight
Sauteed mixed vegetables with garlic in oyster sauce.
Pad Tua
Sauteed string bean, bell pepper, carrot with cashew nut and dried chili.
Veggie Duck Basil
With chili, bell pepper, onion, carrot string bean and fresh basi.
Garlic Tofu
With vegetables and ground pepper.
Veggie Curry
Red or green curry in coconut milk with tofu, bamboo shoot, basil and vegetables.
Eggplant Basil
With garlic, bell pepper, onoin, string bean, carrot, and basil
Vegetarian
Fish
Pla Rad Prik
Deep-fried fish topped with tamarind, chill sauce, and cilantro.
Pla Chuchee
Deep-fried fish topped with churches red curry, coconut milk, and kaffir leaves.
Pla Preaw Wan
Deep-fried fish topped with sweet and sour sauce, cucumber tomato pineapple, and onion.
Pla Neung
Steamed fillet tilapia in a classic plum sauce on bed of vegetables topped with ginger, onion, and scallion.
Pla Kaprow
Deep-fried fish with chili sauce, bell pepper, onion, carrot, string bean and basil leaves.
Pla Kratiem
Deep-fried fish with garlic, black pepper sauce, and cilantro.
Pla Jeian
Deep-fried fish with ground chicken, block bean sauce, ginger, mushroom, onion, fresh pepper, and scallion.
Red Curry
Unique blends of spicy and sweet curry, coconut milk, eggplant, bamboo shoot, sweet pea, kaffir leaves, chill, and fresh basil.
Green Curry
Unique blends of spicy and sweet curry, coconut milk, eggplant, bamboo shoot, sweet pea, kaffir leaves, chill, and fresh basil.
Massaman Curry
Thick sweet curry with coconut milk, potato onion, and peanut.
Yellow Curry
Cooked in Thai yellow curry with coconut milk, potato, carrot, and onion.
Panang Curry
Red panang curry in coconut milk, peanut, string bean, and fresh basil.
Jungle Curry
Country style curry with eggplant, string bean, bamboo shoot, mushroom, koffir leaves, chili rhizome, and fresh basil.
Thai Curry
Sopah Specialties
Thai Chicken
Deep fried with house spicy sauce, broccoli, bell pepper, carrot and onion.
Pha Ram
Choice of chicken, pork, or beef with spicy Thai peanut sauce on top of American broccoli.
Volcano Jumbo Shrimp
With chill paste, napa, carrot, onion, fresh pepper, scallion, and egg.
Chicken Lemon Grass
Sauted with lemongrass, onion, carrot, bell pepper.
Squid in Love
Shrimp, squid and chicken with chili paste, lemon grass, bell pepper, onion, carrot and kaffir leaves.
Hoy Shell Garlic
Sauteed sea scallops with garlic and black pepper over a bed of vegetables.
Salman Basil Crunch
Thai styled basil sauce with chili paste topped with crunchy fried basil, carrot, bell pepper, onion, string bean, and basil leaves
Basil Hot Pepper
with fresh basil, garlic, string bean, onion, bell pepper, carrot
Pad Prik Khing
With Prik Khing curry paste, string bean, bell pepper, and carrot.
Ginger Sauce
Fresh ginger, snow peas, baby corn, mushroom, onion, scallion, and carrot.
Sweet and Sour
With cucumber, tomato, pineapple, onion, scallion, snow peas, carrot, and baby corn.
Cashew Nuts
With roasted chili, pineapple, bell pepper, onion, scallion, carrot, snow peas, and baby corn.
Oyster Sauce
Mushroom, baby corn, onion, carrot, snow peas, scallion in the oyster-brown sauce.
Garlic Pepper
Sauted with garlic, black peppers, and vegetables.
Pad Woon Sen
Sauted glass noodles with egg and vegetables.
Favorite
Side Orders
Steamed White Rice
Brown Rice
Sticky Rice
Steamed Rice Noodles
Steamed Vegetables
Peanut Sauce
Thai Custard with Sticky Rice
Creame Brulee Cheese Cake
Mango with Sticky Rice
Dessert
Beverage
Soda
Spring Water
Sparkling Water
Thai Iced Tea
Thai Iced Coffee
Thai Wonton Soup
Marinated ground chicken wrapped in wonton skin, in clear broth and vegetable.
Tom Kha Gai
Chicken in coconut mild with galangal, lemongrass, mushroom, lime juice, bell pepper, onion, bell pepper.
Tom Yum Goong
Shrimp in spicy herbal broth with lemongrass, mushroom, lime juice, bell pepper, onion.
Tofu Soup
Soft tofu in clear broth and vegetables.
Tom Yum Gai
Chicken in spicy herbal broth with lemongrass, mushroom, lime juice, bell pepper, onion, bell pepper.
